
Ocean View Pool Villa
Set into the hillside with a 180-degree view of the ocean, an outdoor sunken bath and a sun deck beside the infinity pool.

Thirty private-pool villas cut into forested hillside above Anse Louis, each with its own Villa Host and infinity pool.
Anantara Maia Seychelles Villas sits on Mahé's west coast, its thirty villas set into a forested hillside above the beach at Anse Louis. Bill Bensley designed each one around hammered copper and dark timber, with an infinity pool and sun deck that look out over the Indian Ocean.
A dedicated Villa Host manages the day, from breakfast on the terrace to booking a table at Tec-Tec. Anantara Spa sits within the same thirty acres of forest, its treatment pavilions open to the trees, and a private beach curves below the villas for anyone who prefers the sand to the pool.

All thirty villas come with a private infinity pool and a dedicated Villa Host; the difference between categories is elevation, outlook and distance from the sand.

Set into the hillside with a 180-degree view of the ocean, an outdoor sunken bath and a sun deck beside the infinity pool.

The same hillside footprint as the Ocean View Pool Villa, set a little higher for a wider stretch of sea from the pool deck.

The largest of the villas, set back from the sand behind its own garden with a private path down to the beach.

Positioned on the edge of the peninsula for an open, uninterrupted view of the ocean, and the villa our honeymoon clients ask for by name.
A spa built into the forest, a private beach, and watersports launched straight from the sand.

Three open-sided treatment pavilions set among the trees, with an outdoor deck for yoga and rituals built around Seychellois coconut, sand and herbs.

A fully equipped gym open to guests at any hour, with tailored workout programmes available through the Minor Hotels app.

Paddleboards and kayaks launch from the beach below the villas, with snorkelling and boat trips to nearby islands arranged through the Villa Host.

An open-air bar above the water for a sundowner before dinner, with cocktails and light bites served through the afternoon.
Two restaurants, plus dining arranged in the villa or on the beach for guests who prefer to eat alone.

A Bill Bensley-designed dining room on the sand at Anse Louis, serving Creole curries alongside Asian and Indian dishes cooked over an open grill.

An intimate cellar dining room for Creole-Mediterranean cooking, paired against a wine list built up over the resort's history.
Tell us the dates and which villa category suits your clients. We will hold space at net rates and brief the Villa Host before they land.